I found the Dark Chocolate Chip Oatmeal Cookie Dough Balls on the net and then played around with it and came up with Macadamia Chocolate Chip Cookie Dough Balls. Both really good.
Dark Chocolate Chip Oatmeal Cookie Dough Balls
Ingredients
1 1/3 Cups Almonds, ground
1 1/3 Cups Walnuts, ground
1 1/3 Cups 100% Whole Grain rolled oats (oatmeal), ground
1/2 tsp Ground Cinnamon
1.4 tsp salt
1/2 cup agave
1 Tbsp Vanilla Extract
6 Tbsp Dark Chocolate Chips
Serving Size: 28
- Calories: 99.3
- Fat: 6.0g
- Carbohydrates: 6.0g
- Protein: 2.0g
Macadamia Dark Chocolate Chip Cookie Dough Balls
Ingredients
1 1/3 Cups Almonds, ground
2/3 Cups Macadamia Nut, ground
2 Cups 100% Whole Grain rolled oats (oatmeal), ground
1/2 tsp Ground Cinnamon
1.4 tsp salt
1/2 cup agave
1 Tbsp Vanilla Extract
6 Tbsp Dark Chocolate Chips
Serving Size: 28
- Calories: 103.9
- Fat: 6.0g
- Carbohydrates: 7.2g
- Protein: 1.9gDirections
If the nuts and rolled oats are not ground do so now with a food processor.
In a mixer add the ground nuts and oats add the remaining ingredients (saving the chocolate chips for last) and mix for about a minute. Add the Chocolate chips and continue mixing for a couple of seconds.
Rolls 1 Tbsp balls and place on a lined baking sheet place in freezer for 30 minutes. Store in an airtight container in your freezer.
Skinny Stove 
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